A home-grown Cornish Breakfast!

It's called Bed & Breakfast for a reason and we know how important the first meal of the day is for our guests, especially those with a big day planned!

The growing season kicks off here in May and guests love our freshly poached rhubarb with a good dollop of Organic pro-biotic yoghurt from Helsett Farm's pedigree Ayrshire herd just 2 miles away.

This is generally followed by a wholesome full Cornish breakfast - 

a large sausage made with our lean home-reared pork mince seasoned with our own sage, Cornish sea salt, black pepper, 5% breadcrumbs (from Boscastle Bakery) and natural casings, 2 slices of our own dry-cured bacon, 2 fresh eggs from the ducks or hens, a slice of Hog's Pudding from the local butchers, and the most local veg we can get - in the summer & autumn it's all from the garden!



Our choice of locally caught and smoked fish is also popular - on offer we have trout (from 1 mile away), mackerel and kippers (Cornish in season). Served with eggs and vegetables of your choice.

For vegetarians, we offer a full Veggie breakfast with plenty of egg, potatoes and vegetables, or alternatively try our French Toast or Davidstow cheese on toast. Guests can help themselves to a range of cereals, locally baked bread and Cornish apple juice and are offered cafetiere Fairtrade Coffee and a range of Fairtrade teas. Yum!